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We need a food system that nourishes our bodies, complements the ecosystem, and strengthens economic democracy. Not only is wholesome and healthy food too often unaffordable and inaccessible, the dominant food system intensely reinforces environmental racism, worker exploitation, and community displacement. In collaboration with community members and farmworkers from the rural US south and rural Latin America, we are cultivating community gardens and cooperative farms to re-envision and re-organize our food and community relationships.